Prevents most grease related drainline blockages, backups, flies, and bad odors.
We are so confident in our biotizer system that we provide the dispenser on no-charge consignment.
Drain line maintenance at a fraction of the cost of alternatives; it is easy to maintain and is effective in preventing the build-up of grease and other organic matter in the drain lines of restaurants and other food processors. It dispenses hundreds of millions of hungry grease-eating
bacteria cells into the drain line every 37 minutes, thereby dramatically reducing the frequency of pumping and/or calls to the plumber.
When it comes to biodegradation, there are three important considerations:
1. That the bacteria are all Safety level 1
2. They are in sufficient number to be effective
(if too few, the bacteria already in the drain line
might overpower them)
3. They have an appetite for eating grease
The biotizer product meets all three of these important considerations!
MONTHLY SERVICE STEPS
Takes less than 1 minute once a month!
1. Unlock and open cover
2. Turn switch off
3. Remove spent bag (pull feed tube off pump fi tting
and remove bag from hook)
4. Place new bag inside dispenser, engage hook
5. Remove tape from feeder tube and push free end
onto pump inlet
6. Turn switch on*
7. Close and lock door
* When the switch is first turned on, the dispenser program will cause
the pump to inject ten times the normal dosing. This insures that sufficient material has been dispensed to reach the drain line without delay following a new installation or the monthly service.
DISPENSER SPECIFICATIONS:
Size: 5.75” wide x 6.5” deep x 12.75” high
Dosing Bag Capacity: 101.4 liquid ounces (3 liters)
Operating voltage: 4.5 vdc (three “C” cell batteries)
Large Volume Users!
Larger volume customers can have the biotizer system customized with their
own company logo molded into the housing. In additon the housing can be provided in any color. Contact us about requirements.